I have always worked in the hospitality industry since I was 15yo. I lived in Australia for 4 years where I completed a Masters in Integrated Marketing Communication at UTS. I always had a strong focus on food and social media. And when I got back home, I really wanted to create a place that had the Australian vibes I was missing.
I am a dog lover, coffee freak, wine drinker and food all day craver! I spend my time jumping from places to places as I also created @cocodonutsbrussels and @bisoubrussels.
credit: photo arroz jewelery
Booking for up to 8 people and more only: contact us [email protected]
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